August 14, 2007
Did you know August Is National Catfish Month?
Several of my newsletter subscribers emailed me to let me know August is National Catfish Month.
It totally slipped my mind and I failed to provide you with some great catfish recipes to help you celebrate this catfish holiday. Read recipes online
Well let me make things up to you.
Below you’ll find some of my best catfish recipes along with my some of my favorite side dishes.
Just in case you’re wondering what I’m cooking to celebrate national catfish month click here. Enjoy!
Catfish Recipe
Blackened Catfish
Side Dish Recipes
Fun Facts About The Catfish
- Unlike most fish, catfish don’t have scales.
- Catfish “whiskers” are covered with taste buds that allow them to find food in murky water.
- Texans eat more catfish than any other state in America.
How To Prevent Odors When Frying Your Foods
Like most people I eat my fair share of fried foods. If you want to prevent the odor you get when frying foods here’s what you can do.
To wipe out that smell just throw a sprig of parsley into your frying oil/grease just before it starts to heat up. This will keep the odor from taking over your house.
Ask the Editor
Do you have a burning question to ask about anything related to cooking? Is so you can ask me by clicking this link ==> Submit Your Question
You can also send me a message if you have any other questions or comments.
Linnen Hodo
Self Taught Cook and Editor, Soul Food Digest
P.S. Please be kind and share this great resource with all your family and friends. Feel free to forward this newsletter to whoever you feel could use the tips and information.
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