December 31, 2008
Do You Want a Soul Food
New Year's Dinner to Remember?
Happy New Years,
It has always been a tradition in my family to serve certain foods, mainly black eyed peas and collard greens, at the beginning of each year.
We eat black-eyed peas for good luck and collard greens to bring in more money.
With that being said, I decided to drop you a quick email to share with you some traditional new years recipes and also tell you specifically what I plan on eating on January 1, 2009.
My New Years day Soul Food Menu will consist of the follow foods:
At a minimum, do remember to add collard greens and black-eyed peas to your New Years dinner menu so that you can also bring in more money and have better luck in 2009.
Have a happy New Years!
J-Jay Johnson
Editor Soul Food Digest