by Soul Food Chef
Who else wants to learn how to cook jambalaya? I prefer homemade jambalaya any day of the week over some boxed brand mix. Below you will find two homemade Louisiana style jambalaya recipes.
The first recipe uses fresh shrimp, onions, green peppers, celery, garlic, tomatoes and some other key ingredients.
Shrimp Jambalaya
The second recipe, which is my favorite, uses sausage, chicken and shrimp. You have to give this jambalaya recipe a try.
Sausage, Chicken and Shrimp Jambalaya
Enjoy